MEAT & SEAFOOD DEPT
THANKSGIVING RESERVATIONS

Welcome!

You've reached the reservation page for holiday Turkeys!

Please note that this page is for reservations only - payment will be due at pick-up.

Reservations are for fresh, uncooked turkeys - please choose from the options below to place your reservation.

Looking for meal kits, pre-made, and delivery options?

Meal Kits & More

PLACE YOUR RESERVATION

If your preferred pick up date is not showing, we have closed reservations for that date. However, we have plenty of turkeys available in store for you to choose from.

Mary's Fresh Turkey

Natural$3.99 per Lb

Organic $5.99 per lb

Thank you! Your reservation has been submitted!

Our turkeys from Mary's are vacuum-sealed and stored cold, not frozen. Ready to roast as soon as you get them home.

We recommend 1.5 to 2 pounds per person.

Approx. cooking times in 350-degree oven:

9-11 LBS - 2.5 hours
12-14 LBS - 3 hours
15-17 LBS - 3.5 hours
18-20 LBS - 4 hours
21-23 LBS - 4.5 hours
24+ LBS - 5+ hours

IMPORTANT: To ensure your turkey is properly cooked, please use a meat thermometer - the breast should reach 165 degrees, and the thigh should reach 175 degrees using a meat thermometer.

For best results, let your turkey rest for 30 minutes before carving.

MEAT & SEAFOOD DEPT THANKSGIVING RESERVATIONS

If your preferred pick up date is not showing, we have closed reservations for that date. However, we have plenty of turkeys available in store for you to choose from.

Mary's Fresh Turkey

Natural$3.99 per Lb

Organic $5.99 per lb

MEAT & SEAFOOD DEPT
THANKSGIVING RESERVATIONS